Showing posts with label living. Show all posts
Showing posts with label living. Show all posts

Monday, 31 March 2014

Recipe: Holy Guacamole


I'm a big fan of fresh food! Anything raw and ready to munch is ideal for me. 

After fancying some avocado in my lunch one day, I picked up some guacamole from the supermarket. More than ready for some good food I sat down and gave the guacamole a go. Only to find it was pretty much baby food with a whole lot of garlic - not my style!

And that's what lead to my own simple and easy recipe for guacamole!

Yield: 2-3 servings
Time to Prepare: 10 minutes
Lasts: 4-5 days
Equipment: bowl, chopping board, knife, whisk, spoon

Ingredients:
1 large avocado
3 Tomkin/cherry/plum tomatoes
The juice of half a lime
Salt and pepper
1 chilli or chilli flakes (optional)

Method:
1. Pulverise the tomatoes with a knife and place in the bowl. Then, cut your avocado in half and remove the stone - don't throw this away!*

2. Scoop out the avocado and add it to the bowl. Next, squeeze the juice of half a lime into the bowl and season with salt and pepper (to taste).

3. If you prefer a cooler guacamole, skip this step.
Deseed and finely chop your chilli then add to the other ingredients - alternatively add a sprinkle of chilli flakes.

4. Using the whisk, mix up the ingredient in the bowl - remembering to release a little frustration by smashing up the avocado - the consistency of your guacamole is up to you, i prefer mine with a few chunks so mixing only took around two minutes.

*If you're not going to use the guacamole straight away placing the stone on top of the mixture will prevent it browning. After doing this, cover with cling film and place in the fridge.



There you go! A quick and healthy recipe for guacamole perfect for any time of the day.
I serve mine with a mixed salad and gluten free, organic, rice cakes.

How do you like yours? Are there any other recipes you'd like me to post?

Thursday, 27 March 2014

A Quote From Hunter S. Thompson

“Breakfast is the only meal of the day that I tend to view with the same kind of traditionalised reverence that most people associate with Lunch and Dinner. I like to eat breakfast alone, and almost never before noon; anybody with a terminally jangled lifestyle needs at least one psychic anchor every twenty-four hours, and mine is breakfast. In Hong Kong, Dallas or at home — and regardless of whether or not I have been to bed — breakfast is a personal ritual that can only be properly observed alone, and in a spirit of genuine excess. The food factor should always be massive: four Bloody Marys, two grapefruits, a pot of coffee, Rangoon crepes, a half-pound of either sausage, bacon, or corned beef hash with diced chiles, a Spanish omelette or eggs Benedict, a quart of milk, a chopped lemon for random seasoning, and something like a slice of Key lime pie, two margaritas, and six lines of the best cocaine for dessert… Right, and there should also be two or three newspapers, all mail and messages, a telephone, a notebook for planning the next twenty-four hours and at least one source of good music… All of which should be dealt with outside, in the warmth of a hot sun, and preferably stone naked.”

Saturday, 28 December 2013

Mindful Planning

After the chaos of Christmas it was enlightening to sit down and have a couple of hours to plan - mindfully.

Through reading, talking to people and my own research I've found that mindfulness is a key part of how function and live on a day-to-day basis. 

Loosely, it involves being aware, and of course mindful, of what you are doing and how you are doing it. Without sounding to cliché, mindfulness encompasses living now, and firmly in the present. What has already happened is done and with the lessons learnt in mind it is time to live. 


After taking the time to read about certain Yoga practises and mindfulness I've found they both closely border and complement one another. In a sense that it's easy to forget where you are, what you're doing and how you're really feeling, thus leading Yoga to reengage you and aid you in becoming aware.

So hopefully, in the new year, I will make a concerted effort to stay mindful and keep up with yoga practise. Challenging but realistic goals that will feasibly enrich my health and well being.